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Hand Forged Iron Wok

Hand Forged Iron Wok

Regular price $39.99
Regular price Sale price $39.99
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Discover the art of authentic cooking with this traditional iron pan, also known as a wok. Hand-forged using age-old techniques, this iron pan is ideal for searing, sautéing, and simmering your favorite dishes with unparalleled flavor and texture. Whether you are a professional chef or a passionate amateur, this wok is the essential kitchen tool for preparing tasty and healthy dishes.

Main features:

  • Handcrafted: Each wok is handcrafted by skilled craftsmen, ensuring superior quality and long life.
  • Fast and Even Heating: Thanks to its thickness and pure iron composition, this wok heats quickly and distributes heat evenly for perfect cooking every time.
  • Compatible with All Heat Sources: This wok can be used on all types of heat sources, including induction, gas, and electric, offering great versatility in the kitchen.
  • Natural Coating: Unlike modern non-stick pans, this wok develops a natural coating over time, which improves its non-stick properties and adds authentic flavor to your dishes.
  • Ergonomic Handle: Designed for a comfortable grip, the iron handle is securely attached, allowing the wok to be handled safely.

Why choose this iron pan?

  • Authenticity and Flavor: Rediscover the authentic taste of traditional dishes with this wrought iron wok, which allows you to sear food at high temperatures for a crispy result on the outside and soft on the inside.
  • Unmatched Durability: Built to last for decades, this wok is an investment in your kitchen, becoming more and more efficient over time.
  • Culinary Versatility: Ideal for a variety of cooking techniques, from frying to steaming to simmering, this wok meets all your culinary needs.

Technical specifications:

  • Materials: Hand forged iron
  • Diameter: [Indicate the specific diameter of the wok]
  • Weight: [Indicate the weight of the wok]
  • Compatibility: All types of cookers (induction, gas, electric)
  • Care: Recommended to hand wash and dry immediately to avoid rusting
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